Compare webshops (1)
Shop
Price
Dry Leaf: Tight leaves with golden tips from Banzhang old tea trees (Banzhang jin ya). 2010 spring harvest, more than 10 years aged puerh tea. Taste: Mellow and thick, natural earthy taste, aged fragrance. Caffeine: Low caffeine (less than 10% of a cup of coffee). Storage: Store in cool, dry place away from sunlight; keep ventilated, the aged could be a better taste. This Ripened Pu-erh Tea is a perfect affordable daily tea for Puerh Tea lovers who are favored bold, earthy and mellow puerh tea taste that Pu’erh teas are famed for.