Enjoy this delicious traditional Pandoro cake with icing sugar on top! Prepared with the best ingredients of our confectionery art: tradition and quality Pandoro is a soft Italian Christmas Cake with sugar icing. Light and fluffy with a golden interior and brown outer surface...and topped with snow-white powdered sugar A must have for every table during the Christmas period. Naturally unleavened oven baked product. Shaped to resemble the Italian Alps range of mountains giving you that winter feel! A breaded delight, designed and baked to the highest quality. Beautifully presented in a product shaped box with a ribbon handle on top Country of Origin: Italy
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