Pistachio Dubai Chocolate Making Kit Cream 600g Spreadable Butter, Deep Mould & Roasted Kadayif Pastry 500g Fillo Dough. Make Your Own Inspired Chocolates at Home

Indulge in the rich, velvet, creamy goodness of 600g Pistachio Cream, an Italian delight crafted for gourmet enthusiasts and home cooks alike. This premium pistachio paste is made from the finest rich in fibre pistachios, carefully selected and expertly processed to preserve their natural flavour and vibrant colour. Comes with a unique Topline Large Deep Chocolate Silicne Mould, Chopped and Pre-Cooked 500g Kataifi Pastry Fillo Dough. Versatile pistachio spread: enhance your culinary creations with pistachio cream spread. Whether on toast, puddings and desserts, or dip, this pistachio sauce adds a delightful nutty flavour to your favourite Italian snacks. This pistachio nuts spread complements a variety of dishes, adding indulgence to your creations. Take it further by topping ice cream, or using this spreadable as a gooey filling, unlocking endless baking possibilities. At the heart of this kit is our 600g Pistachio Cream Spread, made from premium, finely ground pistachios blended into a smooth, buttery consistency. Rich, nutty, and naturally vibrant in flavor, this cream brings an authentic Dubai-inspired taste to your creations. It’s not overly sweet, allowing the natural pistachio profile to shine through, and it's perfect for layering, piping, or filling your handmade chocolates. Crafted from high-quality, food-grade silicone, these moulds are 100% BPA-free, flexible, and built to last. Their deep cavities are perfect for making thick chocolate bars that are not only indulgent but also visually striking. The non-stick surface ensures that your creations pop out smoothly, without cracks or breakage—saving you time and ensuring perfect results every time. Recreate the magic of Dubai's famous viral kunafa bars with our Pre-Cooked Kadayifi! This ready-to-use shredded filo pastry is pre-cooked to a golden-brown perfection, offering a crisp, light texture that’s ideal for modern dessert trends as well as timeless classics.