The Plantation Rum Pineapple Stiggins Fancy is a rum from Ferrand. Production is divided into two steps. One is the peel of the pineapple in Plantation 3 Stars White Rum and the macerates is distilled again. On the other hand, the pulp of the pineapple is stored for 3 months in Plantation Original Dark Rum. Then it is combined with the distillate of the pineapple rum of the shells. The cuvée is re-matured for 3 months in
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