Poças Special Reserve Ruby Port 75 cl Luxurious Douro with Fig, Raisin & Toffee Rich, Smooth Vegan‑Friendly 20% ABV
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PREMIUM “RESERVE” RUBY PORT A select blend of the finest Ruby Ports, approved by the IVDP under the “Special Reserve” designation, offering depth and consistency. Aged 4–6 years in large wood vats before blending. 20% ABV. LUSH DARK FRUIT WITH SPICE & CREAM Aromas of raisin, fig, prune merge with, toffee, cinnamon, and vanilla—deep and inviting. FULL-BODIED WITH BALANCED STRUCTURE Rich and silky on the palate with good structure, firm tannins, and a slightly fresh, clean finish. IDEAL FOR SWEET PAIRINGS & CHEESE BOARDS Pairs beautifully with dried fruits, nut desserts, red-fruit pavlova, biscuit cake, tiramisù or strong cheeses. SERVE & STORAGE ADVICE Use cork-sealed 75 cl bottle. Store in a cool, dry place. Serve at ~18 °C or slightly chilled to accentuate complexity and elegance.
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PREMIUM “RESERVE” RUBY PORT A select blend of the finest Ruby Ports, approved by the IVDP under the “Special Reserve” designation, offering depth and consistency. Aged 4–6 years in large wood vats before blending. 20% ABV. LUSH DARK FRUIT WITH SPICE & CREAM Aromas of raisin, fig, prune merge with, toffee, cinnamon, and vanilla—deep and inviting. FULL-BODIED WITH BALANCED STRUCTURE Rich and silky on the palate with good structure, firm tannins, and a slightly fresh, clean finish. IDEAL FOR SWEET PAIRINGS & CHEESE BOARDS Pairs beautifully with dried fruits, nut desserts, red-fruit pavlova, biscuit cake, tiramisù or strong cheeses. SERVE & STORAGE ADVICE Use cork-sealed 75 cl bottle. Store in a cool, dry place. Serve at ~18 °C or slightly chilled to accentuate complexity and elegance.
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