Pocketful Of Stones Lost Mexican El Café Agave Cornish Spirit Infused with Coffee & Vanilla, Rested in Mezcal Barrels for a Rich, Spiced Finish. 70cl, 40% ABV
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Description
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REPOSADO-STYLE AGAVE SPIRIT AGED IN CORNWALL – Crafted from Jalisco-grown agave, aged in oak mezcal barrels on the Cornish coast for a rich, mellow character THE MOST MATURE EXPRESSION IN THE RANGE – Compared to the fresh Blanco and bold El Café, Reposado delivers depth, oak spice, and long-lingering warmth SMOOTH, OAK-AGED CORNISH AGAVE – Expect a herbaceous aroma, soft cooked agave on the palate, and a rounded finish with subtle notes of oak and natural sweetness INSPIRED BY A CORNISH-MEXICAN LEGACY – Honours Stanley Kiernan, a Penzance distiller’s son who helped bring mezcal-making to Mexico in the 1800s RESTED IN OAK MEZCAL BARRELS – Aged overlooking Mounts Bay for six months in barrels that once held smoky mezcal, adding unique depth and character
Description
(1)
REPOSADO-STYLE AGAVE SPIRIT AGED IN CORNWALL – Crafted from Jalisco-grown agave, aged in oak mezcal barrels on the Cornish coast for a rich, mellow character THE MOST MATURE EXPRESSION IN THE RANGE – Compared to the fresh Blanco and bold El Café, Reposado delivers depth, oak spice, and long-lingering warmth SMOOTH, OAK-AGED CORNISH AGAVE – Expect a herbaceous aroma, soft cooked agave on the palate, and a rounded finish with subtle notes of oak and natural sweetness INSPIRED BY A CORNISH-MEXICAN LEGACY – Honours Stanley Kiernan, a Penzance distiller’s son who helped bring mezcal-making to Mexico in the 1800s RESTED IN OAK MEZCAL BARRELS – Aged overlooking Mounts Bay for six months in barrels that once held smoky mezcal, adding unique depth and character
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