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🌿 After the extravirgin olive oil is extracted, the remaining olive pulp (pomace) is pressed again resulting the pomace oil. This type of olive oil is mainly used for cooking, as a monounsaturated fat, it is a better choice for cooking than other seed oils like canola, sunflower or peanut as it is healthy and more durable than other oils. 🌿 Perfect for cooking & frying. Light, green colour, subtle flavour 🌿 5L plastic bottle. VEGAN FRIENDLY 🌿 SPANISH OLIVE OIL containing exclusively refined pomace oil and virgin olive oil 🌿 Pomace Olive Oil IDEAL FOR FRYING due to its great resistance to high temperatures due to its physical-chemical properties, without losing the beneficial qualities of olive oils. It's more resistant to high temperatures: up to 240 degrees. Olive oil reusable up to 21 frying cycles. 🌿 This olive oil has antioxidant and anti-inflammatory properties 🌿 An oil elaborated following the MEDITERRANEAN tradition and the strictest norms of quality.