Refined Islay whisky with a balanced peat and Oloroso sherry profile, aged in small batches for depth and complexity; notes of smoked damson, orange, and liquorice give way to coal smoke, dark chocolate cherries, and a cocoa-nib finish with mint. Port Askaig Sherry Cask Islay Single Malt Scotch 50.5% ABV Nose: Smoked damson jam and peppery seared steak lead the aroma, brightened by navel orange and liquorice. A core of coal smoke threads through, hinting at peat and the sherry influence for a refined, inviting Islay bouquet. Palate: Dense coal smoke meets dark chocolate-covered cherries, with a savory edge from charred BBQ notes. Cocoa nibs and dried mint weave through the mid-palate, finishing long with boozy berries lingering. Produced in Scotland
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