Glucose control: specially formulated for the nutritional management of diabetes Low carbohydrate to help limit postprandial hyperglycaemia Contains Amylase inhibitor. Phaseolamin from white bean extract to help reduce carbohydrate digestion. Helps reduce post-prandial blood glucose fluctuations Contains selected sources of dietary fibre and low glycaemic index carbohydrates sources Helps reduce oxidative stress commonly found in diabetic patients. Contains antioxidants including vitamin E and C
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