Professional Carbon Steel Black Knife Sharpening Steel, 12 Inch
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12" Sharpening Steel maintains the edge on knives and extends the life of your cutlery with regular use. Steel rod is made of carbon steel and plated with nickel-chrome. Ergonomic, easy-to-grip polypropylene handle with hanging hole. Wipe clean with a damp cloth. Normally used for Dull Knifes, Best Choice for chef using.
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Amazon
12" Sharpening Steel maintains the edge on knives and extends the life of your cutlery with regular use. Steel rod is made of carbon steel and plated with nickel-chrome. Ergonomic, easy-to-grip polypropylene handle with hanging hole. Wipe clean with a damp cloth. Normally used for Dull Knifes, Best Choice for chef using.
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Description
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12" Sharpening Steel maintains the edge on knives and extends the life of your cutlery with regular use. Steel rod is made of carbon steel and plated with nickel-chrome. Ergonomic, easy-to-grip polypropylene handle with hanging hole. Wipe clean with a damp cloth. Normally used for Dull Knifes, Best Choice for chef using.
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