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Perfectly Weighted Professional Tenderiser: Made from food-grade 304 stainless steel, this heavy-duty meat hammer is corrosion-resistant and built to last. The head is perfectly weighted—heavy enough to tenderise with minimal effort, yet balanced for comfortable control, as praised by many home cooks Dual Sided Design: One side features a flat surface for flattening cuts of meat in seconds. The textured side is ideal for tenderising and helping seasonings penetrate deeper, letting flavour really get into every bite Comfortable Warm-Touch Wooden Handle: Crafted from natural wood, this ergonomic handle provides a comfortable, secure grip—even with wet hands. The natural wood finish also adds a touch of elegance to your kitchen tools, making it both functional and attractive Easy to Clean & Store: The stainless steel head rinses clean under running water. For the wooden handle, simply wipe with a damp cloth and dry immediately to maintain its natural finish. The handy hanging loop allows for convenient storage when not in use Versatile Kitchen Tool: Perfect for beef, chicken, pork, and schnitzel. Measuring 29cm with a 437g weight, this meat tenderiser mallet is a must-have tool for any home cook or BBQ enthusiast