SINGLE-VINEYARD BAROLO – Produced from the renowned Bussia vineyard in Monforte d'Alba, one of Barolo's most prestigious crus, delivering exceptional depth, balance and complexity. CLASSIC NEBBIOLO CHARACTER – Intense aromas of plum, ripe cherry, roses, wildflowers and spice lead to a concentrated palate with elegant structure and remarkable finesse. SILKY & FULL-BODIED – Crafted from 100% Nebbiolo grapes, offering supple tannins, a soft texture and a long, harmonious finish that develops beautifully in the glass. TRADITIONAL PIEMONTESE WINEMAKING – Aged predominantly in large oak barrels before extended bottle maturation, preserving varietal purity while enhancing complexity and refinement. IDEAL FOOD PAIRING WINE – Perfect with roast beef, game dishes, truffle recipes, slow-cooked meats and mature cheeses. Suitable for vegans. 14% ABV.
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