ITALIAN VERMOUTH: Punt e Mes is an Italian red vermouth known in the whole world for the correct balance between the intriguing citrus hint of the Carpano range and the bitter coming from china and absinthe SOFT TASTE WITH ORANGE ACCENTS: Golden, orange colour with topaz tones and aromas reminiscent of herbs, with hints of quinoa, toffee and cloves - pleasantly soft in taste, marked by captivating accents of zesty orange A BALANCED AND HERBAL FLAVOUR: Punt e Mes features a combination of spirits, sugar and a secret herbal infusion of up to 50 different herbs TRY THE MI-TO COCKTAIL: Ideal to drink with ice, neat or with selz but also great in cocktails like the original MI-TO - add 3,5cl of Punt e mes, 3,5cl od Bitter and delicately stirr, add a splash of soda water and garnish with an orange peel A LEGENDARY HISTORY: In 1870, a stockbroker entered the Carpano shop in Turin and ordered a Vermouth with half a dose of china, calling it “Punt e mes” (a point and a half) after stock prices rose by that amount
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