Pure Quality: Made from finely milled white rice grains with no added preservatives or artificial ingredients. Gluten-Free Alternative: A fantastic natural substitute for wheat flour in baking, sauces, and thickening. Fine Texture: Smooth, lightweight grind ensures even mixing for cakes, pastries, batters, and homemade noodles. Large Value Pack: Convenient 1000g (1 kg) recloseable pouch keeps the flour fresh and dry for everyday kitchen use. Diet Friendly: 100% plant-based, suitable for vegan, vegetarian, and coeliac-friendly dietary needs.
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