Penguin Publishing Group

Putting Food By: Fifth Edition

Name: Putting Food By: Fifth Edition
Brand: Penguin Publishing Group
SKU: 685fab501fb25474d1eb8a62060e3455

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Amazon Marketplace Updated 5th edition includes the newest canning procedures, equipment and preparation times Instructions for canning, freezing, salting, smoking, drying and root cellaring Mouthwatering recipes for pickles, relishes, jams and jellies Learn to preserve food with less sugar and salt (recipes included) Well-researched tips on equipment, ingredients, health and safety issues and resources

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Description (1)

Updated 5th edition includes the newest canning procedures, equipment and preparation times Instructions for canning, freezing, salting, smoking, drying and root cellaring Mouthwatering recipes for pickles, relishes, jams and jellies Learn to preserve food with less sugar and salt (recipes included) Well-researched tips on equipment, ingredients, health and safety issues and resources