Pyunkang Yul Black Tea Enriched Face Cream

This cream combines fermented black tea and a blend of actives to support skin firmness, hydration, and radiance. The formula leverages a fermented kombucha complex to help improve elasticity, while peptides and adenosine contribute to skin vitality and a reduction in the appearance of dehydrated fine lines. Ginseng root reinforces the skin barrier, nourishes dry skin, and helps balance sebum. Natural brighteners such as seaberry and niacinamide work together to brighten dark spots and create a more even tone. The product is enriched with centella asiatica derivatives for soothing and regenerative benefits, and a thick, nourishing texture that absorbs into the skin without a sticky finish. Overall, the cream aims to deliver deep nutrition and support for tired or aging skin, helping it feel firmer and more resilient throughout the day.

Features

• Fermented black tea complex boosts elasticity
• Peptide and adenosine provide skin vitality
• Ginseng root nourishes and reinforces barrier
• Niacinamide brightens and regulates sebum
• Centella asiatica supports soothing and regeneration
• Ceramides and beta-glucan strengthen hydrolipid barrier

Ingredients

• Kombucha-fermented black tea
• Ginseng root (saponins, polyphenols)
• Niacinamide (brightening, barrier support)
• Seaberry (sea buckthorn) extract
• Centella asiatica derivatives: madecassoside, madecassic acid, asiaticoside, asiatic acid
• Argireline peptide, ceramides, beta-glucan for elasticity