Quality control in feed mills: GMP and HACCP

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Pages: 112, Paperback, Our Knowledge Publishing

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  • 9786209426827

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FOOD QUALITY BASICS IN 1 HOUR: HACCP, GMP, ISO Simplified

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FOOD QUALITY CONTROL MADE EASY: HACCP, GMP, Sampling & Documentation for New Professionals

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FOOD QUALITY ASSURANCE MADE EASY: Understand GMP, HACCP, and ISO in Just...

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FOOD QUALITY SYSTEMS MADE EASY: Understand HACCP, GMP, and ISO in Just...

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