TRAY to facilitate the release and subsequent presentation. Once baked the dough and released the mold, you can present it in the same tray without conveyance to a base, avoiding any incident. TEMPERATURE: Resistant up to 250 degrees Celsius in the oven. DURABILITY: You will have in your kitchen a baking mold very resistant. Long durability due to its quality. Use it and see for yourself. International products have separate terms, are sold from abroad and may differ from local products, including fit, age ratings, and language of product, labeling or instructions.
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