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QUINCE JAM: Enjoy a traditional artisan preserve made from a classic family recipe. Small batches of handpicked quince, harvested at peak ripeness, are slowly-cooked together with pure golden honey fresh from the hive. FLAVOURFUL PRESERVE: It has a smooth, easily spreadable texture, making it more user-friendly than quince jelly or paste. Its uniquely floral, citrusy aroma captures the essence of summer in a jar. VERSATILE INGREDIENT: Spread it over pancakes or toast for an indulgent breakfast. You can also add a dollop to yoghurt or porridge for a delicious treat, or incorporate it into cake batters and cookie dough for a fruity flavour infusion. GOURMET CONDIMENT: Use its natural tartness to enhance roast pork or beef for a mouth-watering tang, or whisk it into salad dressings for a culinary twist. It’s also perfect for cheese boards when paired with hard cheeses for a memorable experience. NATURAL PRODUCT: By using honey instead of refined sugar, this spread offers an indulgent yet healthy alternative to most store-bought options, providing a more layered and nuanced taste. Additionally, it is free from artificial flavours and preservatives. MONIKA'S KITCHEN: We work directly with selected producers to bring you the best our country has to offer. Our quince jam comes from Váraljai's Honey Farm, a family apiary located in the Hungarian Great Plains, a pristine countryside ideal for growing fragrant fruit and harvesting the finest raw honey.