QuliMetal Bread Loaf Pan, Oval Cast Iron Pan With Lid Sourdough Artisan Baking Pre-Seasoned, 3.2QT, Starter Kit,

Ideal for 2–4 People：This bread pan with lid, measuring 35.5 × 14.5 × 14.0 cm, offers a 3.0 L (3.2 QT) capacity – providing enough room for a large loaf of sourdough bread. Perfect for the daily needs of small to medium-sized households. Trapezoidal Design for Better Oven Spring：The trapezoidal shape supports excellent oven spring and helps create a thick, golden crust. Perfect for baking sourdough, artisan loaves, or rustic no-knead bread at home. A great alternative to traditional Dutch oven bread pans for sourdough enthusiasts. Naturally Pre-Seasoned Cast Iron Surface：This pre-seasoned cast iron bread pan is made from durable material and coated with natural vegetable oil – providing a low-maintenance, non-stick baking surface. A great choice for those seeking a reliable sourdough baking pan or an enamel-free cast iron loaf pan – ideal for everyday home use. Reliable Heat Retention & Even Baking：This heavy-duty cast iron bread pan offers excellent heat distribution, helping you bake crispy sourdough bread and artisan loaves with even crumb structure and beautiful oven spring. Great for those looking for a sourdough Dutch oven alternative that delivers consistent baking results at home. Easy to Maintain & Built for Long-Term Use：This pure cast iron baking pan is enamel-free – no risk of chipping or flaking. Simple to clean with warm water and a brush, and a light coat of oil helps maintain the surface. A solid choice for those seeking an uncoated bread baking pan or a rustic cast iron loaf pan for everyday sourdough baking.