From the Raspberry Plant: The raspberry bush, a member of the rose family, is native to Europe, Asia and North America. While best known for its juicy berries, its gently dried leaves are traditionally brewed for their earthy, subtly fruity flavour. Brewing Instructions: Use 1-2 teaspoons of dried raspberry leaves per 250 ml cup. Pour hot water over the leaves, steep for 5-10 minutes, strain and enjoy. Sweeteners like honey or stevia can be added if preferred. Simple and Pure: Our raspberry leaves are a single-ingredient product - vegan by nature and free from gluten, preservatives, additives or artificial flavours. Naturally Sourced: Grown and harvested with attention to purity and quality, every batch is selected to meet strict standards for clean, consistent ingredients. Committed to Quality: From field to final packaging, we implement thorough quality checks to deliver a premium product every time.
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