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Flour with elastic and resilient gluten ideal for long rising doughs. Produced by Molino Caputo where the best grains have always been selected and mixed according to the principles of ancient milling art. Caputo "Cuoco" Chef 5 kg flour for long leavening
Flour with elastic and resilient gluten ideal for long rising doughs. Produced by Molino Caputo where the best grains have always been selected and mixed according to the principles of ancient milling art. Caputo "Cuoco" Chef 5 kg flour for long leavening