Compare webshops (1)
Sponsored links · Some shops pay us a fee
Shops with other sizes
VEGETARIAN RENNET POWDER FOR ALL CHEESE TYPES: Highly concentrated granular microbial rennet for cheese making, derived from the fermentation of Rhizomucor miehei. Suitable for hard cheeses, soft cheeses and everything in between. Use 1.25g per litre of milk for professional results every batch GMO FREE AND HALAL CERTIFIED FOR PEACE OF MIND: Fully certified GMO free, Halal and food grade, this microbial rennet meets the highest standards for quality and dietary compliance. Not derived from animal sources, making it the ideal vegetarian rennet for home cheesemakers and artisan producers LONG SHELF LIFE FOR CONVENIENT CHEESEMAKING: Unlike liquid rennet, this rennet powder has an exceptionally long shelf life, giving you the freedom to make cheese whenever you choose. Store in a cool dry place and use as needed without any concern over spoilage HIGHLY CONCENTRATED GRANULAR FORM FOR PRECISION DOSING: A little goes a long way. One 40g pack of this easy to measure granular rennet delivers multiple batches of homemade cheese. Also available in a 500g pack for frequent use or larger artisan production runs IDEAL ADDITION TO ANY CHEESE MAKING KIT: An essential coagulant for your cheese making kit, this rennet powder works seamlessly with starter cultures, cheese moulds and other cheesemaking equipment for homemade cheese from start to finish