Restaurant Accounting Made Easy: Cost Control, Inventory Management, and Tax Strategies for Food Service Businesses

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Amazon Pages: 278, Hardcover, Independently published
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Pages: 278, Hardcover, Independently published

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Brand Independently Published
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  • 9798255616091

South-Western

Cost Management: Accounting and Control

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Agricultural Finance for Profit: Accounting, Cost Management, and Smart Growth Businesses

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Management and Cost Accounting

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Management and Cost Accounting

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