Ribs, Rubs & Smoke: A Professional Chef's Guide to Pork and Beef Rub Building, Wrapping Glazing on Offset Pellet Smokers (The Smokehouse Series)

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Ribs, Rubs & Smoke: A Professional Chef's Guide to Pork and Beef Rub Building, Wrapping Glazing on Offset Pellet Smokers (The Smokehouse Series)

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Ribs, Rubs & Smoke: A Professional Chef's Guide to Pork and Beef Rub Building, Wrapping Glazing on Offset Pellet Smokers (The Smokehouse Series)

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Brand Independently Published
EAN
  • 9798140790660

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