Ricard Pastis de Marseille Liqueur, 70 cl

1. RICARD’S ICONIC RECIPE: Based on time-honoured expertise that remains unchanged, it is a unique blend of ingredients: star anise, fennel anise, licorice, and aromatic plants from Provence 2. PRODUCTION: Ricard, an expert in extraction and aromatic blending for over 90 years, creates all the natural extracts used in the product in southern France 3. BEST ENJOYED: Start by pouring 1 part (2 cl) of Ricard, then dilute with 5 to 7 parts (10–14 cl) of cold water and top with a few ice cubes 4. NOSE: The intense golden yellow Ricard releases notes of pure anise, accompanied by woody and herbal tones 5. PALATE: The freshness of anise is subtly balanced by the sweet, woody notes of liquorice