COMPLETE 3-PIECE CARVING SET – Everything you need for carving and serving meat in one convenient set. Includes a carving knife, carving fork and sharpening steel for preparing and serving roasts. IDEAL FOR ROASTS & SUNDAY DINNERS – Designed for carving roast beef, lamb, pork, turkey and other cooked meats into clean, even slices, making it a practical addition to the kitchen. SHARP, CONTROLLED CUTTING – The carving knife provides the length and control needed to slice larger joints of meat, while the carving fork helps hold the joint securely during preparation. INCLUDES SHARPENING STEEL – Keep the carving knife's cutting edge maintained with the included sharpening steel, helping provide reliable cutting performance over time. SABATIER TROMPETTE QUALITY – Part of the Richardson Sheffield Sabatier Trompette range, combining traditional knife design with practical construction for dependable everyday kitchen performance.
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