Robert Welch Professional V 12cm Santoku Knife

Harts of Stur

The Robert Welch Professional V 12cm Santoku Knife features a fully forged German DIN 1.4116 stainless steel blade with a full tang.The German steel is hardened to Rockwell 57 making it ideal for everyday use for both the keen cook or professional chef.The ergonomic handle provides a firm and comfortable grip and is made from tactile DuPont™ POM complete with the Robert Welch insignia. Each of the professional V knives are designed with a larger handle and are heavier in the hand than the signature collection.The santoku knife uses the 15° edge for superior sharpness making it ideal for slicing, chopping and dicing everyday ingredients like meat, fish, herbs and vegetable. The scalloped blade reduces friction and prevents food from sticking to the blade.The Robert Welch Professional V 12cm Santoku Knife comes complete with a Robert Welch lifetime guarantee. The knife is dishwasher safe for easy and convenient cleaning, however we recommend hand washing to prolong the life of the knife and use a good quality sharpener to maintain the blade.Blade length:12cm, Knife length: 23.2cm.  Knives are not for sale to persons under the age of 18. - all knives and bladed products are delivered by Age Verified Delivery (AVD). The carrier may request proof of age in order to deliver your parcel. If proof of age is not available, or the recipient is underage, the carrier will refuse to deliver.

Kitchen Knives

The new Robert Welch Professional kitchen knives are high performance knives designed for culinary excellence, whether in use by the keen home cook or professional chef. The precision sharpened Professional 12cm/4.5" santoku knife is an all purpose knife for slicing, dicing, chopping, and mincing. It can be used for meat, fish, fruit, vegetables, and herbs. The thin, scalloped blade reduces friction and helps to prevent food from sticking to the blade, allowing you to cut things more finely and precisely.Robert Welch Professional kitchen knives feature a classic handle shape for comfort in the hand and are perfectly weighted and balanced for control in the kitchen. Comprising 11 knives for every task in the enthusiastic cook’s kitchen, Professional knives are slightly larger and heavier in the hand than our Signature knives. World Edge Geometry combined with ice hardened German stainless steel provide a harder more resilient blade with exceptional longer lasting sharpness.