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SANTOKU KNIFE: A sharp, flat bladed kitchen knife originating from Japan, the Santoku knife is similar in overall function to a classic Chef’s Knife SAFE KNIVES: These knives are designed with health and safety at the forefront, with special rounded “Safe-D” blade tips designed to minimise the risk of injury MATERIALS: Forester Series knife blades are made from high quality stainless steel with a stylish black finish. The handles are made from ABS plastic with a unique wood effect which defines the series INNOVATIVE DESIGN FOR THE MODERN CHEF: The black finish is caused by an oxidised coating which reduces friction while cutting, for smooth, precise food preparation ERGONOMIC: As well as giving the series its unique style, Forester knife handles are rounded and soft to the touch, providing a stable, secure grip while cutting GUARANTEED QUALITY: 2-year manufacturer’s warranty against production defects