RÖSLE Dough scraper: Extra large design - the high-quality and flexible scraper for spatulating cake dough and for precisely spreading gelatin, cream, chocolate and much more onto cakes and other baked goods - the dough scraper is also ideal for cooking in non-stick sealed pans Robust and versatile: The front functional part of the dough spatula is made of durable silicone, which is food-safe and has high dimensional stability and flexibility - the spatula withstands temperatures between -30 °C to +200 °C and is resistant to grease, oil and acids Functional: The dough spatula has two different sides - the hard side is ideal for smooth smooth surfaces - the soft side adapts to bowl and pan curves Easy to clean: The high-quality stainless steel allows easy and effortless cleaning in the dishwasher - a dough scraper that does its job in the long term Particularly long and wide: length 32 cm, width 7.5 cm, height 1.1 cm - handle length 20 cm - handle diameter 5 mm - functional part diameter 7.5 cm - functional part size 12 cm - material 18/10 matt stainless steel, smooth black silicone
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