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Experience authentic Thai cuisine at home with Roi Thai Green Curry Cooking Sauce. This rich and aromatic 250ml blend combines a traditional green curry paste with creamy coconut milk, capturing the vibrant essence of Thailand. The sauce is crafted from a harmonious mix of green chilies, lemongrass, galangal, and kaffir lime leaves for a perfect balance of spicy, sweet, and savory notes.Simply transfer the sauce to a pan, add your preferred protein like chicken, shrimp, or tofu, along with vegetables such as eggplant and bamboo shoots. Simmer for 8-10 minutes for a delicious, creamy curry that pairs perfectly with steamed jasmine rice. Versatile and convenient, it can also be used as a marinade or a flavorful base for soups and stir-fries.This product contains fish (anchovy) and crustaceans (shrimp), and may contain soybeans and mustard. Store in a cool, dry place and refrigerate after opening, using within two days. No preservatives added.
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