Rosemary Dried 100g 3.5 oz by Alpi Nature, and Rubbed Leaves, Herb for Cooking

Rosemary, also known as Salvia rosmarinus, is a fragrant and aromatic Mediterranean herb with needle-like leaves. It has a robust, pine-like aroma and it is commonly used to season meats, poultry, vegetables and bread. Wide range of uses: Rosemary pairs well with roasted meats like lamb and chicken and roasted vegetables like potatoes and carrots and can be incorporated into marinades, soups, stews and sauces. Authentic taste: Our rosemary, made from dried rosemary leaves, is a single-ingredient product of natural origin. It is naturally vegan and free from gluten, additives, preservatives or flavourings. Naturally sourced: Our rosemary is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.