Where others use only the rind, we use the whole fruit, to create less waste and more taste. The fact that we juice all the fruit and bring the strength of the alcohol down with juice instead of water and also the different serving suggestions. Whilst they are of course very nice over ice they are also very good if not better with tonic, soda or Prosecco to create slightly longer drinks which I think would appeal to more people. Entirely fresh, natural ingredients and no artificial colours, flavours or preservatives.
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