HIGH PROTEIN SOYA CHUNKS: Provides 52g protein per 100g of dry product, as stated on the packaging. Suitable for vegetarians, these dried soya chunks are a versatile meat alternative for everyday home cooking. FOR CURRIES, BIRYANI & MORE: Add texture to soya curry, vegetable biryani, pulao, stir-fries and hearty stews. The chunks absorb sauces, spices and seasonings during preparation and cooking, making them easy to adapt to your favourite recipes. TWO SEPARATE 250G BAGS: Includes 2 x 250g packs of Saras Soya Chunks, giving 500g total. Open one bag for your current recipes and keep the second sealed until needed, with a convenient amount to measure out for each meal. VERSATILE MEAT-FREE COOKING: Rehydrate the dried chunks for your chosen recipe, drain and squeeze out excess water once cool enough to handle, then cook with vegetables, sauces and spices. Suitable for preparing family meals and vegetarian dishes. INGREDIENTS, ALLERGENS & STORAGE: Made from SOYA. Also processed on machinery handling peanuts, tree nuts, wheat, mustard and sesame. Store in a cool, dry place and transfer any remaining contents to an airtight container after opening.
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