Sauce Black Bean Garlic LEE KUM KEE 368g China Pack de 3 pcs

Unlock the authentic flavors of Chinese cuisine with Lee Kum Kee Black Bean Garlic Sauce. This classic sauce masterfully blends savory fermented black beans (douchi) and aromatic garlic, creating a deep, pungent, and umami-rich flavor profile. A must-have pantry staple, it is the perfect base for iconic dishes such as steamed spare ribs, stir-fried clams, and eggplant. Use it to marinate meats or to create intensely flavorful stir-fry sauces in minutes.Its ready-to-use convenience eliminates the need to prepare garlic and fermented beans separately, saving you valuable time without compromising on genuine taste. From the trusted, century-old Lee Kum Kee brand, this sauce brings over a hundred years of expertise and consistent quality to your kitchen.Simply stir-fry with aromatics like ginger and chili to release its full fragrance before adding your main ingredients. Store in a cool, dry place and refrigerate after opening. Net content: 368g.

General Purpose 2 inch x 60 yds 5.6 mil, crepe paper and rubber adhesive Adhesion 23 oz/in Manufactured by MDS