Schwartz Cloves Whole, Indonesian Seasoning Perfect for Soups, Sauces and Curries, Aromatic Spice Chicken, Duck, Lamb Vegetables, 285g

SPICY, WARM AND PEPPERY: Schwartz Whole Cloves pack a punch of warm, woody and gentle peppery notes. They add subtle heat and depth to both sweet and savoury dishes, enhancing your favourite recipes with a touch of intensity. PERFECT TO MAKE YOUR OWN SPICE BLENDS: Use Schwartz Whole Cloves to grind your own classic spice blends. From Garam Masala to Chinese Five Spice and French Quatre Épices with black pepper, nutmeg, and ginger. A MUST-HAVE FOR ENDLESS CULINARY POSSIBILITIES: Add whole cloves to simmering soups, sauces or curries and let their flavour infuse slowly. Remember to remove before serving to avoid any bitter bites. CONSISTENT QUALITY AND FLAVOUR EVERY TIME: Crafted from the dried flower bud of the clove tree, these cloves deliver consistent aroma and natural, authentic flavour every time. AROMATIC RICE: Enhance the flavour of your rice with a fragrant blend of Schwartz Whole Cloves, saffron, cardamom, fennel, cinnamon, and bay leaves. Cook until tender, stir in butter, and remove the whole spices before serving. COMPLETE YOUR CULINARY CREATIONS WITH SCHWARTZ: From classic herbs and spices to Mediterranean blends, Schwartz helps chefs and home cooks create delicious, zesty, and authentic dishes with ease.