riso oro classico: parboiled rice with uniform grains, with an amber and crystalline appearance the special feature: maintains its firmness during cooking Serving suggestion: you can use the oro classico rice for risotto, salads and particularly dense fillings. Cooking time 12 min Live a life of pleasure: the delicious aroma of rice is based on its easily absorbable carbohydrates, noble proteins and the absence of allergens that can cause negative reactions riso scotti products: with the same care with which you choose healthy products, we are committed to offering you the best quality for a balanced diet
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