Sempe Floc de Gascogne Blanc
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£ 19.75 |
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Description
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From the House of Sempé: One of the most well-known trading houses in Armagnac French Brandy, with over 32 gold medals and 28 silver awards. Sempe were the first Armagnac exporters, providing some of the best Armagnac the region has to offer with strong connections to the terroir and local wine growers. Floc de Gascogne Blanc: Regional aperitif from Cotes de Gascogne and Armagnac French brandy regions. A blend of white grape must fortified with Armagnac from the same estate. Made to an original 16th Century recipe, this is bursting with fresh fruit on the palate. Tasting Notes: A sweet, fortified wine with tasting notes of citrus, dried fruit, and honey. It's characterised by a fruity aroma with hints of dried fruits, and a palate that's both pleasant and sweet, with delicate floral notes and green grapes. Some also note aromas of mango, pineapple, and lychee. Perfect Serve: Serve it before a meal or with traditional foods from the southwest of France, it's particularly delicious with foie gras. Great just over ice. Premium Choice: The ultimate aperitif.
From the House of Sempé: One of the most well-known trading houses in Armagnac French Brandy, with over 32 gold medals and 28 silver awards. Sempe were the first Armagnac exporters, providing some of the best Armagnac the region has to offer with strong connections to the terroir and local wine growers. Floc de Gascogne Blanc: Regional aperitif from Cotes de Gascogne and Armagnac French brandy regions. A blend of white grape must fortified with Armagnac from the same estate. Made to an original 16th Century recipe, this is bursting with fresh fruit on the palate. Tasting Notes: A sweet, fortified wine with tasting notes of citrus, dried fruit, and honey. It's characterised by a fruity aroma with hints of dried fruits, and a palate that's both pleasant and sweet, with delicate floral notes and green grapes. Some also note aromas of mango, pineapple, and lychee. Perfect Serve: Serve it before a meal or with traditional foods from the southwest of France, it's particularly delicious with foie gras. Great just over ice. Premium Choice: The ultimate aperitif.