Sempio Doenjang (460g) Korean Soybean Paste, Umami Flavor. Traditional Authentic Miso Sauce. Vegan, Preservative Free

SEMPIO DOENJANG (460g) - Savor the true essence of Korean cuisine with Sempio Doenjang. This traditional fermented soybean paste boasts deep umami flavors, surpassing miso in richness. MULTI-PURPOSE INGREDIENT - Traditionally used for soups, stews, and BBQ dipping sauces, this soybean paste adds depth to marinades, stir-fries, wraps, and a variety of dishes. VEGAN & VERSATILE - Sempio Doenjang is a creative vegetarian alternative for recipes that call for anchovy paste or cheese flavors. Use it in soups, stews, marinades, and more. PRESERVATIVE-FREE GOODNESS - Experience the authentic taste and fragrance of traditional soybean paste. Made from carefully selected soybeans, it's free from preservatives. SEMPIO - Sempio is your trusted source for quality and heritage. With HACCP certification, we're dedicated to enhancing your lifestyle with the finest fermented foods. Over seven decades of heritage ensures a product made for everyone, rooted in our founder's commitment to family-safe, wholesome products.