Sourced from high-altitude organic farms in Peru, 3 root varieties (Yellow, Red, and Black) & highly concentrated. Source of Nutrients: High in Fibre, Potassium, Calcium, Vitamin B6, a source of Iron. Versatile Ingredient: Ideal for blending into smoothies, shakes, lattes and juice, or incorporating into salads, yoghurts and baked goods. Sustainability: Supplied in resealable, recyclable LDPE food pouches that can be recycled with bags at the supermarket. Pure and Organic: plant-based ingredients with no additives or preservatives. Our products uphold environmentally sustainable practices and undergo rigorous testing for heavy metals and mycotoxins, certified to EU organic standards according to Regulation (EU) 2018/848 and Great British Organic Standards by the Soil Association under the code GB-ORG-05. GMO-free,non-irradiated.
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