Sharwood's Kung Po Chinese Cooking Sauce, 425 g Jar (Pack of 1)

Sharwood's Kung Po Sauce brings the perfect balance of sweet, tangy, and heat to your kitchen. This sweet and sticky sauce features a delicious blend of tomatoes, red chilli, and pineapple juice for a flavour with a gentle chilli kick (Chilli Rating: 2). It's ideal for creating a quick, tasty vegetarian meal in minutes. Simply fry your choice of tofu or vegetables until browned, add the sauce, and simmer for 3 minutes until cooked through. Perfect for stir-fries, noodle dishes, or as a glaze. This 425g jar contains pieces of water chestnuts and red pepper for an authentic texture. Contains gluten (barley) and sesame. Refrigerate after opening and use within 3 days. Made in the UK.

DELICIOUS FLAVOUR: Get ready for a taste adventure with this iconic Kung Po cooking sauce, sweet and sticky with a chilli kick ASIAN CUISINE: Transport your taste buds to Asia with this rich and flavourful gourmet sauce, perfect for traditional stir-fry dishes ESSENTIALS: A must-have for any home chef looking to re-create authentic spicy Asian cuisine at home VERSATILE: Use as a marinade or drizzle over cooked meats or vegetables for an explosion of delicious flavours in every bite PERFECT FOR ALL OCCASIONS: Adds a touch of excitement to your dinner table, making everyday meals extraordinary