Shinju Japanese Whisky was born on the slopes of the sacred Mt. Fuji. The pristine waters from its snow-capped peaks are used to create a smooth and truly magnificent spirit. Rested in the finest oak barrels to deliver an exceptional whisky of the highest quality. An accessible Japanese Whisky for the modern consumer. Notes & Palete - Caramel, toffee, honey, orange/citrus, vanilla. Finish - Spicy and smokey notes. Created using the pristine waters from Mt. Fuji, double distilled, and rested in the finest oak barrels for 8 years. A smooth, spicy, smokey finish that gives it a mature flavour profile. Shinju, meaning “Pearl”, was born from the slopes of the great Mt. Fuji, Japan’s highest and most sacred mountain. The ancient Japanese believed that pearls were created from the tears of Angels; ‘born of the water’. Our distillery is situated on the southeastern flank of Mount Fuji in Yamanashi Prefecture, which makes the sacred mountain its sole water source.
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