Shinrai Knives - Blackout Edition Damascus Office knife 13 cm
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(€ 89.99)
£ 76.71 |
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£ 83.00 |
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Description
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For large cutting tasks, you reach for a chef's knife. For detailed work, you reach for a paring knife. The Blackout Edition Damascus Paring Knife 13 cm from Shinrai Knives is made for precision. From peeling fruits and vegetables to finely mincing herbs and small ingredients. Compact, agile, and a knife you'll surprisingly often use while cooking. The Blackout Edition The Blackout Edition is made for home cooks who appreciate good tools. The dark wooden handle and the black finish near the blade give the knife a calm, powerful look that fits into any kitchen. A stylish finish that perfectly matches the quality of the knife. Why choose this paring knife A paring knife is indispensable for tasks where control is important. Thanks to its compact size, you work accurately and comfortably, even with smaller ingredients. * Peeling fruits and vegetables * Finely mincing herbs * Cutting small ingredients * Precision work in the kitchen * Daily use while cooking That's precisely why a good paring knife is often the second knife you reach for after a chef's knife. What you'll notice when cooking * Compact and precise: The 13 cm blade provides great control for precision work and smaller cutting tasks. * VG-10 Damascus steel: The 3-layer blade combines long-lasting sharpness with extra strength and protection against wear. * Stays sharp for a long time: With a hardness of 61 HRC, the knife maintains its sharpness and cutting performance for a long time. * Thin grind angle: Thanks to the 15-degree grind angle, you cut precisely and with little resistance through ingredients. * Hammered blade: The dimples in the blade ensure less contact with ingredients. This means herbs, vegetable slices, and other ingredients stick less quickly to the knife. Additionally, the hammered finish gives the knife its characteristic appearance. * Comfortable grip: The dark wooden handle fits comfortably in the hand and offers great control during precise cutting. * Ergonomic design: Designed for long-lasting comfort, so you can continue to work pleasantly even during extensive cooking sessions. * Made for daily use: Strong materials and careful finishing ensure you can count on it for years. * Stylish finish: The dark wood and black details give the knife a calm look that blends well with the rest of your kitchen equipment. * Beautifully packaged: Comes in a luxurious gift box. Great for gifting or unwrapping yourself. * 5-year warranty: On material and manufacturing defects. How to keep the paring knife in top condition With a few simple maintenance tips, the knife will remain sharp, pleasant to use, and ready for daily use. * Wash the knife by hand in warm water with a little dish soap. * Dry it thoroughly immediately after washing. * Regularly use a sharpening stone or honing rod to maintain its sharpness. * Store the knife in a knife block, on a magnetic strip, or in a protective sheath. * Use a wooden or plastic cutting board to keep the blade sharp longer. * Avoid the dishwasher. This is better for both the steel and the handle. For work where precision counts Whether you're mincing a shallot, hulling strawberries, or preparing fresh herbs: the Shinrai Blackout Edition Damascus Paring Knife 13 cm gives you the control you need. Are you looking for a compact kitchen knife for precise cutting? Then this is a knife you'll enjoy every day.
For large cutting tasks, you reach for a chef's knife. For detailed work, you reach for a paring knife. The Blackout Edition Damascus Paring Knife 13 cm from Shinrai Knives is made for precision. From peeling fruits and vegetables to finely mincing herbs and small ingredients. Compact, agile, and a knife you'll surprisingly often use while cooking. The Blackout Edition The Blackout Edition is made for home cooks who appreciate good tools. The dark wooden handle and the black finish near the blade give the knife a calm, powerful look that fits into any kitchen. A stylish finish that perfectly matches the quality of the knife. Why choose this paring knife A paring knife is indispensable for tasks where control is important. Thanks to its compact size, you work accurately and comfortably, even with smaller ingredients. * Peeling fruits and vegetables * Finely mincing herbs * Cutting small ingredients * Precision work in the kitchen * Daily use while cooking That's precisely why a good paring knife is often the second knife you reach for after a chef's knife. What you'll notice when cooking * Compact and precise: The 13 cm blade provides great control for precision work and smaller cutting tasks. * VG-10 Damascus steel: The 3-layer blade combines long-lasting sharpness with extra strength and protection against wear. * Stays sharp for a long time: With a hardness of 61 HRC, the knife maintains its sharpness and cutting performance for a long time. * Thin grind angle: Thanks to the 15-degree grind angle, you cut precisely and with little resistance through ingredients. * Hammered blade: The dimples in the blade ensure less contact with ingredients. This means herbs, vegetable slices, and other ingredients stick less quickly to the knife. Additionally, the hammered finish gives the knife its characteristic appearance. * Comfortable grip: The dark wooden handle fits comfortably in the hand and offers great control during precise cutting. * Ergonomic design: Designed for long-lasting comfort, so you can continue to work pleasantly even during extensive cooking sessions. * Made for daily use: Strong materials and careful finishing ensure you can count on it for years. * Stylish finish: The dark wood and black details give the knife a calm look that blends well with the rest of your kitchen equipment. * Beautifully packaged: Comes in a luxurious gift box. Great for gifting or unwrapping yourself. * 5-year warranty: On material and manufacturing defects. How to keep the paring knife in top condition With a few simple maintenance tips, the knife will remain sharp, pleasant to use, and ready for daily use. * Wash the knife by hand in warm water with a little dish soap. * Dry it thoroughly immediately after washing. * Regularly use a sharpening stone or honing rod to maintain its sharpness. * Store the knife in a knife block, on a magnetic strip, or in a protective sheath. * Use a wooden or plastic cutting board to keep the blade sharp longer. * Avoid the dishwasher. This is better for both the steel and the handle. For work where precision counts Whether you're mincing a shallot, hulling strawberries, or preparing fresh herbs: the Shinrai Blackout Edition Damascus Paring Knife 13 cm gives you the control you need. Are you looking for a compact kitchen knife for precise cutting? Then this is a knife you'll enjoy every day.
Shinrai KnivesThe Blackout Edition Damascus Office Knife 13 cm by Shinrai is the perfect addition to any kitchen, designed for precision work in a compact size. From peeling fruits and vegetables to finely chopping herbs, this office knife is a small powerhouse with maximum control and sharpness. Blackout EditionBlackout Edition stands for power, elegance, and modern craftsmanship. The knife distinguishes itself with its stylish dark wooden handle and a refined black finish on the side of the blade. This luxurious combination gives the knife a modern and professional look that fits in any kitchen. Unique Features and Specifications 13 cm versatile blade: The compact blade is ideal for precision work such as peeling, trimming, and finely chopping small ingredients. 3-layer VG-10 Damascus steel: This office knife is made from three layers of forged VG-10 Damascus steel. The hard core ensures exceptional sharpness, while the softer outer layers provide protection against wear and ensure long-lasting performance. Dark wooden handle: The handle is crafted from high-quality dark wood and features a black finish at the transition to the blade. This provides a luxurious appearance and a comfortable, stable grip during precise cutting. Razor-sharp masterpiece: Thanks to its high hardness of 61 HRC and a sharpening angle of 15 degrees, this knife delivers extremely sharp and precise cutting results, ideal for fine and controlled work. Ergonomic handle: The handle is designed for long-lasting comfort and optimal grip, reducing fatigue during intensive use. Durable and reliable: Designed for daily use in the kitchen with minimal maintenance and maximum lifespan. A beautiful gift: This office knife comes in a luxurious gift box, making it a perfect present for any cooking enthusiast. Warranty: We are fully convinced of the quality of Shinrai kitchen knives. Therefore, we offer a 7-year warranty on material and manufacturing defects. Maintenance Tips and Recommendations Hand wash: To keep your paring knife in optimal condition, we recommend washing it by hand with mild soap and drying it thoroughly immediately afterwards. Avoid the dishwasher to prevent damage to the blade and handle. Regular sharpening: Regularly use a sharpening stone or honing steel to maintain the knife's sharpness and precision and extend its lifespan. Storage: Store the knife in a knife block, on a magnetic strip, or in a protective sheath to prevent damage to the blade. Proper surface: Always use a wooden or plastic cutting board to preserve the sharpness of the blade and reduce wear. Ready to enhance your culinary skills? Order your Blackout Edition Damascus Office Knife 13 cm now!
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