Silk Gel 5kg Improve The Texture of Ice Creams, Sorbets, Doughs, Bread, Sponge, Creams & Sauces Recyclable Container
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Add to ice creams and sorbets to improve mouth-feel, texture and consistency A small amount can be added to stabilise whipped creams and sauces Improve the texture of doughs, breads and sponge Create silky, soft ice cream or sorbet that is smooth to the palate Suitable for Vegans, Non-GMO, Gluten Free
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Amazon
Add to ice creams and sorbets to improve mouth-feel, texture and consistency A small amount can be added to stabilise whipped creams and sauces Improve the texture of doughs, breads and sponge Create silky, soft ice cream or sorbet that is smooth to the palate Suitable for Vegans, Non-GMO, Gluten Free
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Description
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Add to ice creams and sorbets to improve mouth-feel, texture and consistency A small amount can be added to stabilise whipped creams and sauces Improve the texture of doughs, breads and sponge Create silky, soft ice cream or sorbet that is smooth to the palate Suitable for Vegans, Non-GMO, Gluten Free
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