Skin FOOD since 1957 Care Korean Moisturizing Rice Skinfood Cream for Radiant Fermented Water Milk Whitening Reponent

Achieve glass skin with the SKINFOOD Rice Brightening Cream, a multi-action moisturizer that transforms dullness, pores, and texture. This innovative formula is powered by Baekguk Fermented Water™, using Icheon rice fermented with white Aspergillus to deliver bioavailable nutrients for instant luminosity. Its exclusive Patented Rice Pore Complex, rich in 17 amino acids, tightens enlarged pores and fortifies a weakened skin barrier. Experience a refreshing, tangy gel-cream texture that provides high-density hydration without any greasy or sticky residue, leaving skin velvety-smooth. Gently refine skin texture with PHA and protease enzymes that remove dead flakes without irritation. Fight signs of aging with Adenosine and Niacinamide to lift sagging contours, diminish dark spots, and smooth the appearance of fine lines. Inspired by Korean royal skincare, this cream utilizes 48-hour rice steaming and fermentation for optimized antioxidant delivery. It works with Licorice Root extract to calm skin, regulate mid-day sebum, and lock in long-lasting moisture. Apply a pea-sized amount as the final step of your routine for a vibrant, baby-soft, and illuminated complexion. Complete your regimen with the Rice Brightening Toner and Serum for the ultimate lit-from-within glow. Ingredients include Water, Glycerin, Niacinamide, Rice Extract, Rice Bran Water, Aspergillus Ferment, and PHA. For external use only. Avoid eye contact. Discontinue use if irritation occurs.

A rice moisturizing cream that hydrates and brightens skin and creates a clear and transparent complexion.Enriched with Rice Pore Complex to improve skin elasticity and enlarged pores for smoother skin.Infused with PHA and Prorease to help remove dead skin cells and even out skin tone.With a tangy gel cream formulation that fills the skin with moisture without stickiness.