Spanish Boneless Serrano Ham Leg Shoulder Reserva 100% Natural 1.2 Kg approx Jamon
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TRADITIONALLY CURED FOR 15+ MONTHS Slow maturation in natural curing cellars develops a refined aroma, deep ruby-red colour and a balanced, elegant finish. 100% NATURAL – NOTHING BUT PORK & SEA SALT No additives. No preservatives. Just traditional Spanish craftsmanship and time. OFFICIALLY EU CERTIFIED (ETG SERRANO HAM) Certified under the Traditional Speciality Guaranteed scheme (CERTICAR CP/ETGP JS/001/12), protecting authentic Serrano production standards. BONELESS & READY TO ENJOY Practical 0.8–1.2 kg format. Easy to slice for tapas, charcuterie boards, dinner parties or gourmet gifting. THE BLACK HOOF – SPANISH FAMILY HERITAGE IN THE UK We work directly with trusted producers in Spain to deliver genuine, uncompromised quality to British tables.
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TRADITIONALLY CURED FOR 15+ MONTHS Slow maturation in natural curing cellars develops a refined aroma, deep ruby-red colour and a balanced, elegant finish. 100% NATURAL – NOTHING BUT PORK & SEA SALT No additives. No preservatives. Just traditional Spanish craftsmanship and time. OFFICIALLY EU CERTIFIED (ETG SERRANO HAM) Certified under the Traditional Speciality Guaranteed scheme (CERTICAR CP/ETGP JS/001/12), protecting authentic Serrano production standards. BONELESS & READY TO ENJOY Practical 0.8–1.2 kg format. Easy to slice for tapas, charcuterie boards, dinner parties or gourmet gifting. THE BLACK HOOF – SPANISH FAMILY HERITAGE IN THE UK We work directly with trusted producers in Spain to deliver genuine, uncompromised quality to British tables.
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