17-year-old Campbeltown single malt finished in Madeira, delivering rich fruit sweetness, oak and spice with added depth from long bourbon and rum cask aging. Springbank Madeira Wood Campbeltown Single Malt Scotch 17 year old 47.8% ABV Nose: Sweet and jammy, with parma violets, boiled sweets and buttery tablet, a whisper of fennel. Sticky ginger cake and strawberry jam mingle with grapefruit zest and lemon sherbet, while a coastal saltiness threads through the aroma, evoking a briny, ma Palate: Briny maritime character carries through with a gentle wisp of peat smoke, yielding sticky toffee pudding and caramelised sugar. A spicy, herbal twist of black cracked pepper and tea leaves adds depth, leaving a coastal, warm finish on the palate. Finish: Nutty and velvety, with a gentle woody backbone that lingers. Walnuts and pecans fold into a soft oak sweetness, while a whisper of peat smoke fades through to the finish.
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