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This rich black tea has a fruity aroma and a deep, long-lasting flavour - a daily classic from Sri Lanka. Grown at high elevation in Nuwara Eliya, a well-known tea growing region of Sri Lanka. Whole leaf tea grown by experienced tea farmers for a smooth daily cup. 100% natural, with nothing blended in and no added flavourings. Brew one teaspoon per cup with freshly boiled water for 3-5 minutes. Drink it plain or with a little milk - it works well as a breakfast tea.