STAUB Cast Iron Roaster/Cocotte, Round, 24 cm, 3.8 L, Graphite Grey

The cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte casserole dish has been used to make a wide variety of other dishes including soups, stews and ragouts. Beginners can use them as they try their hand at tasty oven-baked dishes and professional French chefs can't do without them for gratins or delicate soufflés.This particular cocotte is grey, adding a hint of elegance when presenting food at the table, round and has a diameter of 24 cm. As well as being aesthetically pleasing, cast-iron is an excellent heat retainer and is good at distributing heat equally, characteristics which are enforced by Staub's special matte black enamel. This enamel also helps preserve a food's unique flavour.Since a cocotte retains heat well, meat and vegetables can be cooked gently whilst preserving both flavour and nutritional content. It is therefore perfect for cooking healthy meals. Its specially designed lid also releases condensation at regular intervals, keeping meat wonderfully succulent. With the Staub cocotte, you can treat yourself and your guests to beautifully tender meat and delicious-tasting vegetables at any time.Ideal for searing and slow cooking of meat, fish or vegetablesJuicy and tender cooking result thanks to the lid’s special drip structureThe matt black inner enamelling is ideal for particularly crisp searing and is especially durableSuitable for all types of hobs, incl. induction, can also be used in the oven/grillRim diameter 24cmServes 4 peopleBase Diameter: 19.2cmDiameter: 24cmHeat Resistance: yesHeight without lid: 10.5cmHeight: 15.3cmInduction Compatibility: yesLength: 30cmVolume: 3.8lWeight: 4.6kgWidth: 24cm

HIGH-QUALITY CAST IRON: Retains heat or cold exceptionally well and is ideal for braising, slow cooking, and stylish serving. The black enamel interior develops intense roasted flavors and rich taste AROMA RAIN: The special lid drip structure distributes moisture evenly and ensures juicy, flavorful results for meat, fish, vegetables, or crispy sourdough bread FOR ALL COOKTOPS: Thanks to ergonomic handles, the cast iron pot can be safely transferred from the stovetop directly to the oven (up to 250°C), making it ideal for flexible cooking and slow-cooking MADE IN FRANCE: Handcrafted, scratch-resistant, and exceptionally durable. The high-quality interior enamel is acid-resistant, taste-neutral, and easy to clean by hand. Dishwasher cleaning is also possible SCOPE OF DELIVERY: 1x STAUB Cocotte, dimensions with lid and handles (L x H): 30 x 15.3 cm, diameter: 24 cm, base diameter: 19.2 cm, capacity: 3.8 L, weight: 4.6 kg, Graphite Grey, 1003199