Superheated Steam Drying: A Smart and Sustainable Approach to Food Preservation

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Amazon Pages: 56, Edition: 1, Paperback, River Publishers
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Pages: 56, Edition: 1, Paperback, River Publishers

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Brand River Publishers
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  • 9788743810186

CRC Press

Superheated Steam Drying: Technology for Improved Sustainability and Quality (Advances in Drying Science Technology)

£ 53.66
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Academic Press

Biosensors and Smart Packaging for Food Products: A Sustainable Development Approach (Next-Generation Manufacturing)

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Elsevier

Sustainable Smart Water Systems: A Comprehensive Approach

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Food Drying: How to Safely Dry and Store (Food Preservation Book 1)

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